Beer Burgers

This is the most simple recipe, but it has become one of my favorites. I swear once you eat one of these burgers you will never want plain ones again!

Ingredients:

3 pounds ground beef
1/4 cup beer (Do not use light beer, it gives the burger a bland taste)
2 tablespoons grill seasoning
1 teaspoon onion powder
1/2 teaspoon season salt
1/2 teaspoon black pepper

Directions:

• In a large bowl mix together all ingredients until well incorporated.

• Shape the beef into equal portions and flatten into patties.

• Place on platter and cover. (Refrigerate if not cooking immediately)

• Set up outdoor grill or indoor grill pan for direct cooking over medium-high heat. (You can also grill a sliced red onion before grilling your burgers to give it even more flavor)
  
  

• Place patties on the hot oiled grill and cook 4 to 5 minutes per side for medium.